Saffron is a spice that has been used for centuries for its unique flavor and medicinal properties. It is derived from the dried stigma of the Crocus sativus plant and is known for its distinct golden color. Saffron has a range of health benefits, and

Gulfood, the world’s largest annual food and beverage trade exhibition, is back in Dubai for its 28th edition in February 2023. This global event attracts thousands of exhibitors and visitors from all around the world, showcasing the latest innovations, trends, and solutions in the food

Afghanistan is known for producing some of the world’s finest saffron, a spice that is highly sought after for its unique flavor and vibrant color. Saffron is derived from the dried stigmas of the crocus flower, and it takes around 75,000 flowers to produce just

One of the most important characteristics of the economy of our country, Afghanistan is the strong agriculture such as saffron, pistachio,almond, raisin, dried fruits , cashmere and etc. The issue of saffron export is the first word in the world, so Afghanistan, with more than

Saffron is one of the high quality agricultural products of Afghanistan. This country has been able to produce the best saffron by having suitable land for saffron cultivation and by using various and standard methods in the fields of cultivation, collection, processing and packaging. Also,